|Some local tulips from Virginia. Like a sunset!|
I went with the recipe for trout from The Little Paris Kitchen, a BBC show you can find on youtube. Six short episodes, and she just came out with a cookbook! It was simple, but had fennel which can have an aniseed taste (something I'm not such a fan of). I decided to be brave and we gave it a whirl and both declared it one of our new favorite dishes.